Jasmine Rice (Rice Cooker)

Jasmine Rice (Rice Cooker)

INGRIDIENTS

  • 1 cup rice

  • 2 cups water

DIRECTIONS

  1. Pour rice and water onto rice cooker bowl

  2. Turn on rice cooker and hit "white rice option". If it is a simple rice cooker, just turn it on

  3. Wait until rice cooker finishes

  4. Enjoy!

  5. If you want rice to be fluffier and stickier. add more water to the mixture

STORAGE

You can store the rice up to 4 days in the fridge. To avoid rice getting dry, add more water when cooking. For longer storage, freeze the rice in individual zip-log bags up to 2 weeks.